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The Red
Lion, just a short walk from the staithe beside the river
Bure, retains the traditional features of a village local, while
offering you a delightful menu and at least three real ales on tap.
Among the specialities available are Cromer crabs and a selection of
home-baked pies. To compliment the food, a connoisseur's choice of
cask-conditioned ales, including our own "Couteshall Weasel
pis" brewed exclusively for the Red Lion by local brewers,
Woodfords of Woodbastwick
There are two oak beamed bars and a superb dining room, plus a small
dining room which can be used exclusively for parties of 15 - 20
people. There's a large garden and a play area for children.
There's fine food, real ales and a warm welcome at
The Red Lion, Coltishall
Proprietors: Peter and Melanie
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